a taste of christmas

Christmas is the perfect occasion to try the superior flavour and texture of dry aged meat from our own Dry Ager Fridge in our Dungannon Store.

Dry Aging is one of the oldest known preparation techniques that requires time, patience and attention to detail. The reward is unexpected nuances of flavour and changes in texture that make the meat a unique and superior class. In short, it's food at its highest level of refinement.

Ask our butchers today about reserving a dry aged sirloin roast or steak today for Christmas. Call our Dungannon butchery on 028 8772 5248.

Celebrate the New Year in style at Moghrá Bistro, Dungannon with an unforgettable Wine Tasting Evening with special host.

Enjoy a relaxed dining experience featuring a hand-picked selection of Champagne and fine wines, each expertly paired with a three-course gourmet menu crafted by our award-winning chef.

Event details:

📅 Date: Friday 2nd January, 7pm
📍Location: Moghrá Bistro, Dungannon
💷 Price: £80 per person
🍽️ Includes: Three-course meal & curated wine pairings

Whether you’re a wine enthusiast or simply love great food, wine, and good company, this promises to be a night to remember.

🎁 Looking for a unique Christmas gift?
You can purchase this Wine Tasting Evening as a gift experience - just give us a call and we’ll arrange everything for you.

👉 Click to book:
Select Friday 2nd January, 7pm to reserve your table.